School Site Chef Consultation
During the Cooking for Kids Chef Consultation, an industry trained consulting chef will partner with the SFA to assess needs and develop a personalized action plan for the school district. This will be achieved through a series of onsite visits during the school year. The service is provided at no charge to the school district. An on-site consultation with one of our professional chefs will teach you how to:
- Develop your menu
- Assess your procurement process and equipment
- Develop work schedules
- Develop and implement a marketing plan
Priority will be given to those school districts that have completed Culinary Skill Development Training and Child Nutrition Leadership Training.