Yogurt Parfait
Family Child Care
| Ingredients | Amount / Measure | Notes |
|---|
- Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) 1 lbs., 8 oz.
- Strawberries, raw 9 1/8 oz.
- Granola - CACFP 1 1/2 c.
- Quaker Old Fashioned Oats 42 Oz 8 2/3 oz.
- Cereals ready-to-eat, wheat germ, toasted, plain 1/4 c., 1 tbsp., 1/4 tsp.
- Sugars, brown unpacked 1 tbsp., 1 1/3 tsp.
- Honey 2 tbsp., 1 3/4 tsp.
- Spices, cinnamon, ground 1/4 tsp.
- Vegetable oil, palm kernel 2 tbsp., 1 3/4 tsp.
- Salt, table 1/4 tsp.
- Vanilla extract 1/4 tsp.
- Nuts, coconut meat, dried (desiccated), toasted 3/4 oz.
- Dried Cranberries 1 oz.
INSTRUCTIONS
- Portion 1/2 cup of yogurt into each cup.
- Top with 1.5 oz strawberries and 1/4 cup granola
NUTRITION INFORMATION
Child Care Centers - 25 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) 6 lbs., 4 oz.
- Strawberries, raw 2 lbs., 6 oz.
- Granola - CACFP 1 qt., 1 pt., 1/4 c.
- Quaker Old Fashioned Oats 42 Oz 2 lbs., 4 oz.
- Cereals ready-to-eat, wheat germ, toasted, plain 1 1/4 c., 1 tbsp., 3/8 tsp.
- Sugars, brown unpacked 1/3 c., 2 tsp.
- Honey 2/3 c.
- Spices, cinnamon, ground 1 tsp.
- Vegetable oil, palm kernel 2/3 c.
- Salt, table 1 tsp.
- Vanilla extract 1 tsp.
- Nuts, coconut meat, dried (desiccated), toasted 3 oz.
- Dried Cranberries 4 oz.
INSTRUCTIONS
- Portion 1/2 cup of yogurt into each cup.
- Top with 1.5 oz strawberries and 1/4 cup granola
NUTRITION INFORMATION
Schools - 50 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) 12 lbs., 8 oz.
- Strawberries, raw 4 lbs., 12 oz.
- Granola - CACFP 3 qt., 1/2 c.
- Quaker Old Fashioned Oats 42 Oz 4 lbs., 8 oz.
- Cereals ready-to-eat, wheat germ, toasted, plain 1 pt., 1/2 c., 2 tbsp., 3/4 tsp.
- Sugars, brown unpacked 3/4 c.
- Honey 1 1/3 c.
- Spices, cinnamon, ground 2 tsp.
- Vegetable oil, palm kernel 1 1/3 c.
- Salt, table 2 tsp.
- Vanilla extract 2 tsp.
- Nuts, coconut meat, dried (desiccated), toasted 6 oz.
- Dried Cranberries 8 oz.
INSTRUCTIONS
- Portion 1/2 cup of yogurt into each cup.
- Top with 1.5 oz strawberries and 1/4 cup granola
NUTRITION INFORMATION
Schools - 100 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) 25 lbs.
- Strawberries, raw 9 lbs., 8 oz.
- Granola - CACFP 1 gal., 2 qt., 1 c.
- Quaker Old Fashioned Oats 42 Oz 9 lbs.
- Cereals ready-to-eat, wheat germ, toasted, plain 1 qt., 1 1/4 c., 1 1/2 tsp.
- Sugars, brown unpacked 1 1/2 c.
- Honey 1 pt., 1/2 c., 2 tbsp., 1 7/8 tsp.
- Spices, cinnamon, ground 1 tbsp., 1 tsp.
- Vegetable oil, palm kernel 1 pt., 1/2 c., 2 tbsp., 1 7/8 tsp.
- Salt, table 1 tbsp., 1 tsp.
- Vanilla extract 1 tbsp., 1 tsp.
- Nuts, coconut meat, dried (desiccated), toasted 12 oz.
- Dried Cranberries 1 lbs.
INSTRUCTIONS
- Portion 1/2 cup of yogurt into each cup.
- Top with 1.5 oz strawberries and 1/4 cup granola