Firecracker Green Beans

Family Child Care

Ingredients Amount / Measure Notes
  • Beans, snap, green, raw ã…¤ 6 oz.
  • Vegetable oil, palm kernel ã…¤ 1/2 tsp.
  • Oil, sesame, salad or cooking ã…¤ 1/2 tsp.
  • Sambal Oelek ã…¤ 2 1/4 tsp.
  • Garlic, raw ã…¤ 2 1/4 tsp.
  • Salt,table ã…¤ 1/4 tsp.
  • Spices, pepper, black ground 1/8 tsp.


INSTRUCTIONS


  • Wash green beans and trim ends off.
  • Stir fry green beans with oil and sambal in wok or saute pan. Add salt, pepper, and garlic after green beans starts to get tender. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Firecracker Green Beans- Family Child Care
Serving Size
 
0.5 cup
Amount per Serving
Calories
16.738
% Daily Value*
Fat
 
0.794
g
1
%
Saturated Fat
 
0.363
g
2
%
Sodium
 
95.581
mg
4
%
Potassium
 
64.671
mg
2
%
Carbohydrates
 
2.339
g
1
%
Fiber
 
0.798
g
3
%
Sugar
 
0.935
g
1
%
Protein
 
0.589
g
1
%
Vitamin A
 
9.935
IU
0
%
Vitamin C
 
3.773
mg
5
%
Calcium
 
12.575
mg
1
%
Iron
 
0.314
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.

Child Care Centers - 25 servings

Ingredients Amount / Measure Notes
  • Beans, snap, green, raw ã…¤ 1 Ibs., 9 oz. ã…¤
  • Vegetable oil, palm kernel ã…¤ 2 tsp.
  • Oil, sesame, salad or cooking ã…¤ 2 tsp.
  • Sambal Oelek ã…¤ 3 tbsp.
  • Garlic, raw ã…¤ 3 tbsp.
  • Salt,table ã…¤ 1 tsp.
  • Spices, pepper, black ground 1/2 tsp.


INSTRUCTIONS


  • Wash green beans and trim ends off.
  • Stir fry green beans with oil and sambal in wok or saute pan. Add salt, pepper, and garlic after green beans starts to get tender. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Firecracker Green Beans- Child Care Centers - 25 Servings
Serving Size
 
0.5 cup
Amount per Serving
Calories
16.738
% Daily Value*
Fat
 
0.794
g
1
%
Saturated Fat
 
0.363
g
2
%
Sodium
 
95.581
mg
4
%
Potassium
 
64.671
mg
2
%
Carbohydrates
 
2.339
g
1
%
Fiber
 
0.798
g
3
%
Sugar
 
0.935
g
1
%
Protein
 
0.589
g
1
%
Vitamin A
 
9.935
IU
0
%
Vitamin C
 
3.773
mg
5
%
Calcium
 
12.575
mg
1
%
Iron
 
0.314
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.

Schools - 50 servings

Ingredients Amount / Measure Notes
  • Beans, snap, green, raw ã…¤ 3 Ibs., 2 oz. ã…¤
  • Vegetable oil, palm kernel ã…¤ 1 tbsp., 1 tsp. ã…¤
  • Oil, sesame, salad or cooking ã…¤ 1 tbsp., 1 tsp. ã…¤
  • Sambal Oelek ã…¤ 1/3 c., 2 tsp. ã…¤
  • Garlic, raw ã…¤ 1/3 c., 2 tsp. ã…¤
  • Salt,table ã…¤ 2 tsp.
  • Spices, pepper, black ground 1 tsp.


INSTRUCTIONS


  • Wash green beans and trim ends off.
  • Stir fry green beans with oil and sambal in wok or saute pan. Add salt, pepper, and garlic after green beans starts to get tender. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Firecracker Green Beans- Schools - 50 servings
Serving Size
 
0.5 cup
Amount per Serving
Calories
16
% Daily Value*
Fat
 
0.794
g
1
%
Saturated Fat
 
0.363
g
2
%
Sodium
 
95.581
mg
4
%
Potassium
 
64.671
mg
2
%
Carbohydrates
 
2.339
g
1
%
Fiber
 
0.798
g
3
%
Sugar
 
0.935
g
1
%
Protein
 
0.589
g
1
%
Vitamin A
 
9.935
IU
0
%
Vitamin C
 
3.773
mg
5
%
Calcium
 
12.575
mg
1
%
Iron
 
0.314
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.

Schools - 100 servings

Ingredients Amount / Measure Notes
  • Beans, snap, green, raw ã…¤ 6 Ibs., 4 oz. ã…¤
  • Vegetable oil, palm kernel ã…¤ 2 tbsp., 2 tsp. ã…¤
  • Oil, sesame, salad or cooking ã…¤ 2 tbsp., 2 tsp. ã…¤
  • Sambal Oelek ã…¤ 3/4 c.
  • Garlic, raw ã…¤ 3/4 c.
  • Salt,table ã…¤ 1 tbsp., 1 tsp. ã…¤
  • Spices, pepper, black ground 2 tsp.


INSTRUCTIONS


  • Wash green beans and trim ends off.
  • Stir fry green beans with oil and sambal in wok or saute pan. Add salt, pepper, and garlic after green beans starts to get tender. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Firecracker Green Beans- Schools - 100 servings
Serving Size
 
0.5 cup
Amount per Serving
Calories
16.738
% Daily Value*
Fat
 
0.794
g
1
%
Saturated Fat
 
0.363
g
2
%
Sodium
 
95.581
mg
4
%
Potassium
 
64.671
mg
2
%
Carbohydrates
 
2.339
g
1
%
Fiber
 
0.798
g
3
%
Sugar
 
0.935
g
1
%
Protein
 
0.589
g
1
%
Vitamin A
 
9.935
IU
0
%
Vitamin C
 
3.773
mg
5
%
Calcium
 
12.575
mg
1
%
Iron
 
0.314
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.