Chicken Teriyaki Drumsticks
Family Child Care
| Ingredients | Amount / Measure | Notes |
|---|
- chicken drumsticks with bone & skin 8
- teriyaki sauce 1-2/3 cups
INSTRUCTIONS
- Lay out chicken legs on 9 x 13 inch tray, and roast in 350° F oven for 25 minutes or until internal temperature reaches 165°F.
- Remove from oven and brush generously with teriyaki sauce. Return to oven for 5 minutes.
NUTRITION INFORMATION
Child Care Centers - 25 servings
| Ingredients | Amount / Measure | Notes |
|---|
- 005080 CHICKEN,BROILERS OR FRYERS,LEG,MEAT ONLY 50 drumstick w/ bone&skin
- 006189 SAUCE,TERIYAKI,RTS,RED NA 10 cups
INSTRUCTIONS
- Lay out chicken legs on sheet tray, or 9 x 13 inch tray, and roast in350° F oven for 25 minutes or until internal temperature reaches 165°F.
- Remove from oven and brush generously with teriyaki sauce. Return to oven for 5 minutes. Hold hot for service.
NUTRITION INFORMATION
Schools - 50 servings
| Ingredients | Amount / Measure | Notes |
|---|
- 005080 CHICKEN,BROILERS OR FRYERS,LEG,MEAT ONLY 100 drumstick w/ bone&skin
- 006189 SAUCE,TERIYAKI,RTS,RED NA 1 1/4 gals
INSTRUCTIONS
- Lay out chicken legs on sheet tray and roast in 350° F oven for 25minutes or until internal temperature reaches 165° F.
- Remove from oven and brush generously with teriyaki sauce. Return to oven for 5 minutes. Hold hot for service.
NUTRITION INFORMATION
Schools - 100 servings
| Ingredients | Amount / Measure | Notes |
|---|
- 005080 CHICKEN,BROILERS OR FRYERS,LEG,MEAT ONLY 200 drumstick w/ bone&skin
- 006189 SAUCE,TERIYAKI,RTS,RED NA 2 1/2 gals
INSTRUCTIONS
- Lay out chicken legs on sheet tray and roast in 350° F oven for 25minutes or until internal temperature reaches 165° F.
- Remove from oven and brush generously with teriyaki sauce. Return to oven for 5 minutes. Hold hot for service.