Chicken Bacon Ranch Pasta
Family Child Care
| Ingredients | Amount / Measure | Notes |
|---|
- multigrain penne pasta 8-1/3 oz
- water 7-2/3 cups
- italian cheese sauce 1 cup
- milk 1% 1/4 cup
- ranch mix 1-1/2 tsp
- frozen cooked diced chicken 8-1/3 oz
- turkey bacon low sodium 2 oz
INSTRUCTIONS
- Cook pasta in water according to package instructions.
- In a large pot on medium heat, combine cheese sauce, milk, and ranch seasoning. Stir until hot and ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat until internal temperature reaches 165°F.
- In 9 x 13 inch dish, combine cooked pasta and cheese sauce.
NUTRITION INFORMATION
Child Care Centers - 25 servings
| Ingredients | Amount / Measure | Notes |
|---|
- 799984 PASTA, PENNE, MULTI-GRAIN, DRY 3 lbs + 4 ozs
- 014429 BEVERAGES,H2O,TAP,MUNICIPAL 48 cups
- 902948 Italian Cheese Sauce Commodity Processed 5 1/3 cups
- 001175 MILK,FLUID,1% FAT,WO/ ADDED VIT A & VIT 1 cup
- 902937 Ranch Mix 3 Tbsp
- 051520 Chicken, Diced, Cooked, Frozen 3 lbs + 4 ozs
- 007974 BACON,TURKEY,LO NA 12 ozs
INSTRUCTIONS
- Cook pasta in water according to package instructions.
- In a large pot on medium heat, combine cheese sauce, milk, and ranch seasoning. Stir until hot and ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat until internal temperature reaches 165°F.
- In 4 inch hotel pans, or 9 x 13 inch dish, combine cooked pasta and cheese sauce. Hold hot for service.
NUTRITION INFORMATION
Schools - 50 servings
| Ingredients | Amount / Measure | Notes |
|---|
- 799984 PASTA, PENNE, MULTI-GRAIN, DRY 6 lbs + 8 ozs
- 014429 BEVERAGES,H2O,TAP,MUNICIPAL 6 gals
- 902948 Italian Cheese Sauce Commodity Processed 6 lbs
- 001175 MILK,FLUID,1% FAT,WO/ ADDED VIT A & VIT 2 cups
- 902937 Ranch Mix 1 1/2 ozs
- 051520 Chicken, Diced, Cooked, Frozen 6 lbs + 8 ozs
- 007974 BACON,TURKEY,LO NA 1 lb + 8 ozs
INSTRUCTIONS
- Cook pasta in water according to package instructions.
- In a large pot on medium heat, combine cheese sauce, milk, and ranch seasoning. Stir until hot and ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat until internal temperature reaches 165°F.
- In 4 inch hotel pans, combine cooked pasta and cheese sauce. Hold hot for service.
NUTRITION INFORMATION
Schools - 100 servings
| Ingredients | Amount / Measure | Notes |
|---|
- 799984 PASTA, PENNE, MULTI-GRAIN, DRY 13 lbs
- 014429 BEVERAGES,H2O,TAP,MUNICIPAL 12 gals
- 902948 Italian Cheese Sauce Commodity Processed 12 lbs
- 001175 MILK,FLUID,1% FAT,WO/ ADDED VIT A & VIT 1 qt
- 902937 Ranch Mix 3 ozs
- 051520 Chicken, Diced, Cooked, Frozen 13 lbs
- 007974 BACON,TURKEY,LO NA 3 lbs
INSTRUCTIONS
- Cook pasta in water according to package instructions.
- In a large pot on medium heat, combine cheese sauce, milk, and ranch seasoning. Stir until hot and ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat until internal temperature reaches 165°F.
- In 4 inch hotel pans, combine cooked pasta and cheese sauce. Hold hot for service.