Cauliflower Au Gratin

Family Child Care

Ingredients Amount / Measure Notes
  • Cauliflower, raw ã…¤ 14 1/2 oz.
  • Reduced Fat Cheese Sauce, Reduced Sodium ã…¤ 9 5/8 oz.
  • Peppers, chili, green, canned ã…¤ 1/3 c., 1 1/3 tsp. ã…¤
  • Oil, olive, salad or cooking ã…¤ 1/4 tsp.


INSTRUCTIONS


  • Steam cauliflower in a perforated pan for approximately 8 minutes or until tender.
  • Saute Green Chiles in 1 TBSP Olive oil for 2 minutes. Add cheese sauce and warm up on low heat for about 8 minutes.
  • Put cauliflower in a 4 inch hotel pan or a 12 x 20 pan and mix in cheese sauce.
  • Bake in oven uncovered for 10-15 minutes or until the internal temperature reaches 165 degrees. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Cauliflower Au Gratin - Family Child Care
Serving Size
 
0.5 cup
Amount per Serving
Calories
100.152
% Daily Value*
Fat
 
6.002
g
9
%
Saturated Fat
 
2.915
g
18
%
Cholesterol
 
20.064
mg
7
%
Sodium
 
205.373
mg
9
%
Potassium
 
330.51
mg
9
%
Carbohydrates
 
6.164
g
2
%
Fiber
 
1.503
g
6
%
Sugar
 
2.9
g
3
%
Protein
 
6.975
g
14
%
Vitamin A
 
10.508
IU
0
%
Vitamin C
 
35.647
mg
43
%
Calcium
 
181.221
mg
18
%
Iron
 
0.398
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
https://cookingforkids.ok.gov/wp-content/uploads/2023/04/Cauliflower-Au-Gratin-Childcare-Family-Home-6.pdf
Age Group: Family Child Care
Serving Size: 6

Cauliflower baked in a creamy cheese sauce.

Child Care Centers - 25 servings

Ingredients Amount / Measure Notes
  • Cauliflower, raw ã…¤ 3 lbs., 12 oz. ã…¤
  • Reduced Fat Cheese Sauce, Reduced Sodium ã…¤ 2 lbs., 8 oz. ã…¤
  • Peppers, chili, green, canned ã…¤ 1 1/2 c.
  • Oil, olive, salad or cooking ã…¤ 1 tsp.


INSTRUCTIONS


  • Steam cauliflower in a perforated pan for approximately 8 minutes or until tender.
  • Saute Green Chiles in 1 TBSP Olive oil for 2 minutes. Add cheese sauce and warm up on low heat for about 8 minutes.
  • Put cauliflower in a 4 inch hotel pan or a 12 x 20 pan and mix in cheese sauce.
  • Bake in oven uncovered for 10-15 minutes or until the internal temperature reaches 165 degrees. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Cauliflower Au Gratin - Child Care Centers - 25 servings
Serving Size
 
0.5 cup
Amount per Serving
Calories
100.152
% Daily Value*
Fat
 
6.002
g
9
%
Saturated Fat
 
2.915
g
18
%
Cholesterol
 
20.064
mg
7
%
Sodium
 
205.373
mg
9
%
Potassium
 
330.51
mg
9
%
Carbohydrates
 
6.164
g
2
%
Fiber
 
1.503
g
6
%
Sugar
 
2.9
g
3
%
Protein
 
6.975
g
14
%
Vitamin A
 
10.508
IU
0
%
Vitamin C
 
35.647
mg
43
%
Calcium
 
181.221
mg
18
%
Iron
 
0.398
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
https://cookingforkids.ok.gov/wp-content/uploads/2023/04/Cauliflower-Au-Gratin-Childcare-Centers-25.pdf
Age Group: Child Care Centers
Serving Size: 25

Cauliflower baked in a creamy cheese sauce.

Schools - 50 servings

Ingredients Amount / Measure Notes
  • Cauliflower, raw ã…¤ 7 lbs., 8 oz. ã…¤
  • Reduced Fat Cheese Sauce, Reduced Sodium ã…¤ 5 lbs.
  • Peppers, chili, green, canned ã…¤ 1 pt., 1 c ã…¤
  • Oil, olive, salad or cooking ã…¤ 2 tsp.


INSTRUCTIONS


  • Steam cauliflower in a perforated pan for approximately 8 minutes or until tender.
  • Saute Green Chiles in 1 TBSP Olive oil for 2 minutes. Add cheese sauce and warm up on low heat for about 8 minutes.
  • Put cauliflower in a 4 inch hotel pan or a 12 x 20 pan and mix in cheese sauce.
  • Bake in oven uncovered for 10-15 minutes or until the internal temperature reaches 165 degrees. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Cauliflower Au Gratin - Schools - 50 servings
Serving Size
 
0.5 cup
Amount per Serving
Calories
100.152
% Daily Value*
Fat
 
6.002
g
9
%
Saturated Fat
 
2.915
g
18
%
Cholesterol
 
20.064
mg
7
%
Sodium
 
205.373
mg
9
%
Potassium
 
330.51
mg
9
%
Carbohydrates
 
6.164
g
2
%
Fiber
 
1.503
g
6
%
Sugar
 
2.9
g
3
%
Protein
 
6.975
g
14
%
Vitamin A
 
10.508
IU
0
%
Vitamin C
 
35.647
mg
43
%
Calcium
 
181.221
mg
18
%
Iron
 
0.398
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
https://cookingforkids.ok.gov/wp-content/uploads/2023/04/Cauliflower-Au-Gratin-NSLP-50-.pdf
Age Group: Schools
Serving Size: 50

Cauliflower baked in a creamy cheese sauce.

Schools - 100 servings

Ingredients Amount / Measure Notes
  • Cauliflower, raw ã…¤ 15 lbs.
  • Reduced Fat Cheese Sauce, Reduced Sodium ã…¤ 10 lbs.
  • Peppers, chili, green, canned ã…¤ 1 qt., 1 pt. ã…¤
  • Oil, olive, salad or cooking ã…¤ 1 tbsp., 1 tsp. ã…¤


INSTRUCTIONS


  • Steam cauliflower in a perforated pan for approximately 8 minutes or until tender.
  • Saute Green Chiles in 1 TBSP Olive oil for 2 minutes. Add cheese sauce and warm up on low heat for about 8 minutes.
  • Put cauliflower in a 4 inch hotel pan or a 12 x 20 pan and mix in cheese sauce.
  • Bake in oven uncovered for 10-15 minutes or until the internal temperature reaches 165 degrees. Hold hot for service.

NUTRITION INFORMATION


Nutrition Facts
Cauliflower Au Gratin - Schools - 100 servings
Serving Size
 
0.5 cup
Amount per Serving
Calories
100.152
% Daily Value*
Fat
 
6.002
g
9
%
Saturated Fat
 
2.915
g
18
%
Cholesterol
 
20.064
mg
7
%
Sodium
 
205.373
mg
9
%
Potassium
 
330.51
mg
9
%
Carbohydrates
 
6.164
g
2
%
Fiber
 
1.503
g
6
%
Sugar
 
2.9
g
3
%
Protein
 
6.975
g
14
%
Vitamin A
 
10.508
IU
0
%
Vitamin C
 
35.647
mg
43
%
Calcium
 
181.221
mg
18
%
Iron
 
0.398
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
https://cookingforkids.ok.gov/wp-content/uploads/2023/04/Cauliflower-Au-Gratin-NSLP-100.pdf
Age Group: Schools
Serving Size: 100

Cauliflower baked in a creamy cheese sauce.