Taco Pizza

Family Child Care

Ingredients Amount / Measure Notes
  • wheat pizza crust 1 medium whole
  • frozen cooked beef crumbles 2-1/2 oz
  • taco seasoning 2/3 tbsp
  • italian cheese sauce 1/2 cup
  • shredded mozzarella cheese low fat 1 cup
  • romaine lettuce shredded 4 tsp
  • tomatoes chopped 4 tsp
  • tortilla chips 1/2 oz


INSTRUCTIONS


  • Par bake pizza crust at 375° F until lightly browned, about 5-7 minutes.
  • Combine ground beef crumbles with taco seasoning. Combine cheese sauce and shredded mozzarella cheese.
  • Top pizza with cheese sauce mixture and seasoned ground beef. Bake 10-12 minutes until it cooks thoroughly and reaches a temperature of 165° F.
  • Top with lettuce, tomatoes, and crushed tortilla chips. Cut pizza into 4 slices.

NUTRITION INFORMATION


Nutrition Facts
Taco Pizza - Family Child Care
Serving Size
 
1 slice
Amount per Serving
Calories
277
% Daily Value*
Fat
 
9.22
g
14
%
Saturated Fat
 
4.6
g
29
%
Sodium
 
602
mg
26
%
Carbohydrates
 
30.98
g
10
%
Fiber
 
3.54
g
15
%
Sugar
 
3.9
g
4
%
Protein
 
17.89
g
36
%
* Percent Daily Values are based on a 2000 calorie diet.

Child Care Centers - 25 servings

Ingredients Amount / Measure Notes
  • 902949 Pizza Crust, Whole Wheat 2 1/2 EACH
  • 051506 Beef, Crumbles w/SPP, Cooked, Frozen 15 ozs
  • 002075 SEASONING MIX,DRY,TACO,ORIGINAL 4 1/8 Tbsp
  • 902948 Italian Cheese Sauce Commodity Processed 2 1/4 cups
  • 051558 Cheese, Mozzarella, Lite, Shredded 5 3/4 cups
  • 799940 LETTUCE,COS OR ROMAINE,RAW 1 1/4 CUPS (shredded)
  • 011529 TOMATOES,RED,RIPE,RAW,YEAR RND AVERAGE 1 1/4 CUPS (chopped)
  • 902985 CHIPS, TORTILLA, OVEN BAKED, REGULAR, WH 3 1/3 ozs


INSTRUCTIONS


  • Par bake pizza crust at 375° F until lightly browned, about 5-7 minutes.
  • Combine ground beef crumbles with taco seasoning. Combine cheese sauce and mozzarella cheese shreds.
  • Top each pizza with 3 cups of cheese sauce mixture and 1.5 cups of seasoned ground beef. Bake 10-12 minutes until pizzas are cooked thoroughly and reach a temperature of 165° F.
  • Top with 1/2 cup lettuce, 1/2 cup tomatoes, and 1/2 cup crushed tortilla chips. Cut each pizza into 10 slices. Hold warm for service.

NUTRITION INFORMATION


Nutrition Facts
Taco Pizza - Child Care Centers - 25 servings
Serving Size
 
1 slice
Amount per Serving
Calories
277
% Daily Value*
Fat
 
9.22
g
14
%
Saturated Fat
 
4.6
g
29
%
Cholesterol
 
29
mg
10
%
Sodium
 
602
mg
26
%
Carbohydrates
 
30.98
g
10
%
Fiber
 
3.54
g
15
%
Sugar
 
3.9
g
4
%
Protein
 
17.89
g
36
%
Vitamin A
 
359.4
IU
7
%
Vitamin C
 
1.3
mg
2
%
Calcium
 
89.66
mg
9
%
Iron
 
1.64
mg
9
%
* Percent Daily Values are based on a 2000 calorie diet.

Schools - 50 servings

Ingredients Amount / Measure Notes
  • 902949 Pizza Crust, Whole Wheat 6 1/4 EACH
  • 051506 Beef, Crumbles w/SPP, Cooked, Frozen 2 lbs + 5 1/2 ozs
  • 002075 SEASONING MIX,DRY,TACO,ORIGINAL 3 1/8 ozs
  • 902948 Italian Cheese Sauce Commodity Processed 3 lbs + 2 ozs
  • 051558 Cheese, Mozzarella, Lite, Shredded 3 lbs + 10 1/3 ozs
  • 799940 LETTUCE,COS OR ROMAINE,RAW 3 1/8 CUPS (shredded)
  • 011529 TOMATOES,RED,RIPE,RAW,YEAR RND AVERAGE 3 1/8 CUPS (chopped)
  • 902985 CHIPS, TORTILLA, OVEN BAKED, REGULAR, WH 8 1/3 ozs


INSTRUCTIONS


  • Par bake pizza crust at 375° F until lightly browned, about 5-7 minutes.
  • Combine ground beef crumbles with taco seasoning. Combine cheese sauce and mozzarella cheese shreds.
  • Top each pizza with 18 oz of cheese sauce mixture and 1.5 cups of seasoned ground beef. Bake 10-12 minutes until pizzas are cooked thoroughly and reach a temperature of 165° F.
  • Top with 1/2 cup lettuce, 1/2 cup tomatoes, and 1/2 cup crushed tortilla chips. Cut each pizza into 8 slices. Hold warm for service.

NUTRITION INFORMATION


Nutrition Facts
Taco Pizza - Schools - 50 servings
Serving Size
 
1 slice
Amount per Serving
Calories
346
% Daily Value*
Fat
 
11.52
g
18
%
Saturated Fat
 
5.75
g
36
%
Cholesterol
 
36
mg
12
%
Sodium
 
753
mg
33
%
Carbohydrates
 
38.72
g
13
%
Fiber
 
4.43
g
18
%
Sugar
 
4.8
g
5
%
Protein
 
22.37
g
45
%
Vitamin A
 
449.2
IU
9
%
Vitamin C
 
1.7
mg
2
%
Calcium
 
112.07
mg
11
%
Iron
 
2.04
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.

Schools - 100 servings

Ingredients Amount / Measure Notes
  • 902949 Pizza Crust, Whole Wheat 12 1/2 EACH
  • 051506 Beef, Crumbles w/SPP, Cooked, Frozen 4 lbs + 11 ozs
  • 002075 SEASONING MIX,DRY,TACO,ORIGINAL 6 1/4 ozs
  • 902948 Italian Cheese Sauce Commodity Processed 6 lbs + 4 ozs
  • 051558 Cheese, Mozzarella, Lite, Shredded 7 lbs + 5 ozs
  • 799940 LETTUCE,COS OR ROMAINE,RAW 1 qt + 2 1/4 CUPS (shredded)
  • 011529 TOMATOES,RED,RIPE,RAW,YEAR RND AVERAGE 1 qt + 2 1/4 CUPS (chopped)
  • 902985 CHIPS, TORTILLA, OVEN BAKED, REGULAR, WH 1 lb + 2/3 oz


INSTRUCTIONS


  • Par bake pizza crust at 375° F until lightly browned, about 5-7 minutes.
  • Combine ground beef crumbles with taco seasoning. Combine cheese sauce and mozzarella cheese shreds.
  • Top each pizza with 18 oz of cheese sauce mixture and 1.5 cups of seasoned ground beef. Bake 10-12 minutes until pizzas are cooked thoroughly and reach a temperature of 165° F.
  • Top with 1/2 cup lettuce, 1/2 cup tomatoes, and 1/2 cup crushed tortilla chips. Cut each pizza into 8 slices. Hold warm for service.

NUTRITION INFORMATION


Nutrition Facts
Taco Pizza - Schools - 100 servings
Serving Size
 
1 slice
Amount per Serving
Calories
346
% Daily Value*
Fat
 
11.52
g
18
%
Saturated Fat
 
5.75
g
36
%
Cholesterol
 
36
mg
12
%
Sodium
 
753
mg
33
%
Carbohydrates
 
38.72
g
13
%
Fiber
 
4.43
g
18
%
Sugar
 
4.8
g
5
%
Protein
 
22.37
g
45
%
Vitamin A
 
449.2
IU
9
%
Vitamin C
 
1.7
mg
2
%
Calcium
 
112.07
mg
11
%
Iron
 
2.04
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.