Roasted Cauliflower
Family Child Care
| Ingredients | Amount / Measure | Notes |
|---|
- Cauliflower, raw ㅤ 14 1/2 oz.
- Salt, table ㅤ 1/8 tsp.
- Spices, cinnamon, ground ㅤ 1/4 tsp.
- Spices, coriander leaf, dried ㅤ 3/8 tsp.
- Spices, cumin seed ground 3/8 tsp.
- Spices, thyme, dried leaves 3/4 tsp.
- Oil, palm ㅤ 1 tbsp., 7/8 tsp. ㅤ
INSTRUCTIONS
- Clean and cut cauliflower into bite sized pieces if not already in florets.
- Combine cauliflower, salt, cinnamon, coriander, cumin, thyme, and oil. Mix until fully coated.
- Place on a sheet tray, or 18 x 13 inch tray, lined with parchment and place in a 400° F oven for 20 minutes or until golden brown and tender.
NUTRITION INFORMATION
Child Care Centers - 25 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Cauliflower, raw ㅤ 3 lbs., 12 oz. ㅤ
- Salt, table ㅤ 1/2 tsp.
- Spices, cinnamon, ground ㅤ 1 tsp.
- Spices, coriander leaf, dried ㅤ 1 1/2 tsp.
- Spices, cumin seed ground 1 1/2 tsp.
- Spices, thyme, dried leaves 1 tbsp.
- Oil, palm ㅤ 1/4 c., 1 tbsp., 7/8 tsp. ㅤ
INSTRUCTIONS
- Clean and cut cauliflower into bite sized pieces if not already in florets.
- Combine cauliflower, salt, cinnamon, coriander, cumin, thyme, and oil. Mix until fully coated.
- Place on a sheet tray, or 18 x 13 inch tray, lined with parchment and place in a 400° F oven for 20 minutes or until golden brown and tender.
NUTRITION INFORMATION
Schools - 50 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Cauliflower, raw ㅤ 7 lbs., 8 oz. ㅤ
- Salt, table ㅤ 1 tsp.
- Spices, cinnamon, ground ㅤ 2 tsp.
- Spices, coriander leaf, dried ㅤ 1 tbsp.
- Spices, cumin seed ground 1 tbsp.
- Spices, thyme, dried leaves 2 tbsp.
- Oil, palm ㅤ 1/2 c., 2 tbsp., 1 3/4 tsp. ㅤ
INSTRUCTIONS
- Clean and cut cauliflower into bite sized pieces if not already in florets.
- Combine cauliflower, salt, cinnamon, coriander, cumin, thyme, and oil. Mix until fully coated.
- Place on a sheet tray, or 18 x 13 inch tray, lined with parchment and place in a 400° F oven for 20 minutes or until golden brown and tender.
NUTRITION INFORMATION
Schools - 100 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Cauliflower, raw ㅤ 15 lbs.
- Salt, table ㅤ 2 tsp.
- Spices, cinnamon, ground ㅤ 1 tbsp., 1 tsp. ㅤ
- Spices, coriander leaf, dried ㅤ 2 tbsp.
- Spices, cumin seed ground 2 tbsp.
- Spices, thyme, dried leaves 1/4 c.
- Oil, palm ㅤ 1 1/4 c., 1 tbsp., 3/8 tsp. ㅤ
INSTRUCTIONS
- Clean and cut cauliflower into bite sized pieces if not already in florets.
- Combine cauliflower, salt, cinnamon, coriander, cumin, thyme, and oil. Mix until fully coated.
- Place on a sheet tray, or 18 x 13 inch tray, lined with parchment and place in a 400° F oven for 20 minutes or until golden brown and tender.