Chicken Bacon Ranch Pasta
Family Child Care
| Ingredients | Amount / Measure | Notes |
|---|
- Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) 6 1/4 oz.
- Beverages, water, tap, municipal 1 qt., 1 3/4 c., 1/2 tsp.
- Cheese, Sauce, Alfredo, Canned, 6/106oz, 39.75#, Land O Lakes, 39049 3 oz.
- Milk, White, 1%, Low Fat, Gallon, Hiland Dairy, 13200 1 tbsp., 2 7/8 tsp.
- Seasoning Mix, Ranch, Dry, Packet, 18/3.2oz, 3.6#, Hidden Valley, 21004 1/8 oz.
- Chicken Diced, 1/2", White Meat, Low Sodium, 2M, 59/2.7oz, 10#, Tyson,10241600928 4 1/8 oz.
- Bacon, turkey, low sodium 1 5/8 oz.
INSTRUCTIONS
- Pre-heat oven to 350 degrees F. Place turkey bacon on sheet pan. Bake for 101-15 minutes.Remove bacon from oven and cool. When cool, dice and set aside.
- Cook pasta in water according to package instructions.
- In a large pot over medium heat, combine cheese sauce, milk and ranch seasoning. Stir until hotand ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat to an internal temperature of 165 degrees F.
- Combine cooked pasta and sauce in a 4 inch full foil pan. Hold hot for service.
NUTRITION INFORMATION
Child Care Centers - 25 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry(Includes foods for USDA's Food Distribution Program) 1 lbs., 10 oz.
- Beverages, water, tap, municipal 1 gal., 2 qt.
- Cheese, Sauce, Alfredo, Canned, 6/106oz, 39.75#, Land O Lakes, 39049 12 oz.
- Milk, White, 1%, Low Fat, Gallon, Hiland Dairy, 13200 1/2 c.
- Seasoning Mix, Ranch, Dry, Packet, 18/3.2oz, 3.6#, Hidden Valley, 21004 ½ oz. 1/2 oz.
- Chicken Diced, 1/2", White Meat, Low Sodium, 2M, 59/2.7oz, 10#, Tyson,10241600928 1 lbs., 1 oz.
- Bacon, turkey, low sodium 6 1/2 oz.
INSTRUCTIONS
- Pre-heat oven to 350 degrees F. Place turkey bacon on sheet pan. Bake for 101-15 minutes.Remove bacon from oven and cool. When cool, dice and set aside.
- Cook pasta in water according to package instructions.
- In a large pot over medium heat, combine cheese sauce, milk and ranch seasoning. Stir until hotand ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat to an internal temperature of 165 degrees F.
- Combine cooked pasta and sauce in a 4 inch full foil pan. Hold hot for service.
NUTRITION INFORMATION
Schools - 50 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) 6 lbs., 8 oz.
- Beverages, water, tap, municipal 6 gal.
- Cheese, Sauce, Alfredo, Canned, 6/106oz, 39.75#, Land O Lakes, 39049 3 lbs.
- Milk, White, 1%, Low Fat, Gallon, Hiland Dairy, 13200 1 pt.
- Seasoning Mix, Ranch, Dry, Packet, 18/3.2oz, 3.6#, Hidden Valley, 21004 2 oz.
- Chicken Diced, 1/2", White Meat, Low Sodium, 2M, 59/2.7oz, 10#, Tyson,10241600928 4 lbs., 4 oz.
- Bacon, turkey, low sodium 1 lbs., 9 oz.
INSTRUCTIONS
- Pre-heat oven to 350 degrees F. Place turkey bacon on sheet pan. Bake for 101-15 minutes.Remove bacon from oven and cool. When cool, dice and set aside.
- Cook pasta in water according to package instructions.
- In a large pot over medium heat, combine cheese sauce, milk and ranch seasoning. Stir until hotand ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat to an internal temperature of 165 degrees F.
- Combine cooked pasta and sauce in 2- 4 inch full sized hotel pans. Hold hot for service.
NUTRITION INFORMATION
Schools - 100 servings
| Ingredients | Amount / Measure | Notes |
|---|
- Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry(Includes foods for USDA's Food Distribution Program) 13 lbs.
- Beverages, water, tap, municipal 12 gal.
- Cheese, Sauce, Alfredo, Canned, 6/106oz, 39.75#, Land O Lakes, 39049 6 lbs.
- Milk, White, 1%, Low Fat, Gallon, Hiland Dairy, 13200 1 qt.
- Seasoning Mix, Ranch, Dry, Packet, 18/3.2oz, 3.6#, Hidden Valley, 21004 4 oz.
- Chicken Diced, 1/2", White Meat, Low Sodium, 2M, 59/2.7oz, 10#, Tyson,10241600928 8 lbs., 8 oz.
- Bacon, turkey, low sodium 3 lbs., 2 oz.
INSTRUCTIONS
- Pre-heat oven to 350 degrees F. Place turkey bacon on sheet pan. Bake for 101-15 minutes.Remove bacon from oven and cool. When cool, dice and set aside.
- Cook pasta in water according to package instructions.
- In a large pot over medium heat, combine cheese sauce, milk and ranch seasoning. Stir until hotand ingredients are fully incorporated.
- Add chicken and diced bacon to cheese mixture. Heat to an internal temperature of 165 degrees F.
- Combine cooked pasta and sauce in 2- 4 inch full sized hotel pans. Hold hot for service.